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10 Spring Festival foods to try from around China

By Li Wenrui | chinadaily.com.cn | Updated: 2018-02-07 17:00

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6. Traditional Chinese rice pudding ( *zongzi*). [Photo/VCG]

Attention please, Chinese rice pudding is not just for the Dragon Boat Festival! In South China's Guangxi Zhuang autonomous region, rice puddings with a variety of stuffings are made for the Spring Festival. Local people sometimes boil zongzi for over 10 hours. The heavy ones may weigh over 5 kilograms.

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