Eat beat
China Daily |
Updated: 2020-06-16 13:27
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A visual feast in every sense
The Ritz-Carlton Tianjin's Zest restaurant's chefs are cooking at a culinary station in front of the diners to present visual experiences and fresh dishes. The steamed oysters from Rushan, Shandong province, with spicy chili-and-garlic sauce and the roasted lamb with seasonal vegetables are must-tries.
167 Dagubei Road, Heping district, Tianjin.
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