You would never guess that Xinjiang Uygur autonomous region - often called "the farthest from the sea" - has now become a major producer of aquatic delicacies.

Xinjiang's rivers and lakes dot the landscape like stars, with pristine water sources creating ideal conditions for fisheries.

In recent years, Xinjiang ingenious use of water resources and technological innovation has enabled aquaculture to thrive even in canyons and saline - alkali lands.

With the rapid development of cold - chain logistics, Xinjiang's aquatic products are not only selling like hotcakes locally but have also made their way into major cities such as Beijing, Shanghai, Guangzhou, and Shenzhen in recent years.

From "remote island" to "rising star of aqusculture" - this is Xinjiang's remarkable development story!