Fruitful friendship
'King of fruits' helps connect Chinese and Malaysian people
By HOU CHENCHEN |
China Daily |
Updated: 2025-10-27 10:45
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Edwyn Chiang, secretary-general of the Malaysia International Durian Industry Development Association, said the breakthrough enables Chinese consumers to enjoy fresh Malaysian durians within 36 hours of harvest — a logistical feat made possible by the newly launched air shipment routes.
"I believe that this year, Malaysian fresh durians will reach more Chinese dining tables," Chiang said. He emphasized that durians harvested at full ripeness deliver the best flavor within two to three days, giving Malaysia a competitive edge in quality.
