Home-style bistro in Kennedy Town
By Donna Mah | China Daily | Updated: 2013-01-19 08:13
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One of Bistro du Vin's classic French bistro offerings is an earthy cog au vin (above), as well as a rich bouillabaisse and a pate and rillette platter (below). Photos Provided to China Daily |
You associate Hong Kong with good Chinese food and cosmopolitan selections to tempt the international gourmets, but hidden away in the western part of the island is a little bistro - in every sense of the word. Donna Mah tells us more.
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