Hotpot Mixed Rice is also a popular traditional dish in South Korea. Famous and widely available, it is like fried rice, but instead of being fried it’s mixed up like a salad. The dish consists of rice on the bottom, a few different kinds of sauteed vegetables, an egg, and toasted seaweed flakes and sesame seeds on top. [Photo/IC]
石鍋拌飯也是韓國很受歡迎的一道傳統(tǒng)美食。這道著名的美食到處都可以吃到，石鍋拌飯和炒飯很像，但是拌飯是把飯菜像沙拉一樣拌在一起，而不是放在一起炒。石鍋拌飯包括最底部的米飯、幾種清炒時蔬、一個雞蛋、炒海帶，并在上面撒上芝麻。

 （中國日報網英語點津 陳丹妮）