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Boiled White Shrimp with Salt. White shrimp is another of the famous "Three Whites" of Taihu Lake. [Photo provided to chinadaily.com.cn] |
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Crispy Fried Eel. [Photo provided to chinadaily.com.cn] |
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Sweet and Sour Fish. Sweet and sour is a characteristic cooking style in Wuxi cuisine. [Photo provided to chinadaily.com.cn] |
